ios版雷竞技官网教师个人主页 JL--Home--Paper Publications - raybet雷竞技ios下载

中文

姜丽

Associate Professor Supervisor of Master's Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Associate Professor
Alma Mater:ios版雷竞技官网

MORE

Paper Publications Home >> Scientific Research >> Paper Publications: 宦晨,姜丽,安秀娟,余明亮,徐银,马瑞娟,郁志芳.Potential role of reactive oxygen species and antioxidant genes in the regulation of peach fruit development and ripening,PLANT PHYSIOLOGY AND BIOCHEMISTRY,2016,104:294-303(Participating authors)

黄劲松,张一祥,姜丽,王利斌,郁志芳.Proteomic Changes in the Stem of Wild Pteridium aquilinum During Development,JOURNAL OF PLANT GROWTH REGULATION,2016,35(2):504-517(Participating authors)

黄劲松,张一祥,姜丽,郁志芳.Comparative proteomics analysis of differential proteins in response to 6-benzylaminopurine treatment in Pteridium aquilinum senescence,POSTHARVEST BIOLOGY AND TECHNOLOGY,2016,116:66-74(Participating authors)

康若祎,张丽,姜丽,余明亮,马瑞娟,郁志芳.Effect of postharvest nitric oxide treatment on the proteome of peach fruit during ripening,POSTHARVEST BIOLOGY AND TECHNOLOGY,2016,112:277-289(Participating authors)

曹娜,张心怡,姜丽,MASON AMINAH MYRIAH,郁志芳.销售期间鲜切蔬菜的安全性评价,食品工业科技,2016,37(13):314-(Participating authors)

杜传来,罗海波,戴云云,姜丽,江凯,郁志芳.预冷结合气调对荷兰豆冷藏期间品质的影响,食品工业科技,2016,37(10):342-346(Participating authors)

宦晨,姜丽,安秀娟,康若祎,余明亮,马瑞娟,郁志芳.Potential role of glutathione peroxidase gene family in peach fruit ripening under combined postharvest treatment with heat and 1-MCP,POSTHARVEST BIOLOGY AND TECHNOLOGY,2016,111:175-184(Participating authors)

沙香,薛妍君,姜丽,郁志芳.鲜切蒲菜贮藏期间褐变预测模型的建立,食品工业科技,2015,36(1):344-348(Participating authors)

蒋林惠,姜丽,徐银,许昕,郁志芳.甜椒果实总蛋白质双向电泳优化体系的建立,食品工业科技,2015,36(4):84-88(Participating authors)

姜丽,冯莉,侯田莹,郁志芳.植酸处理对冷藏期间紫背天葵品质的影响,食品工业科技,2015,36(7):336-341(First and corresponding author)

total83 5/9
first previous next last Page; GET MORE