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李君风

Associate Professor Supervisor of Master's Candidates

School/Department: College of Agro-grassland Science
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:Associate Professor
Alma Mater:ios版雷竞技官网

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Paper Publications Home >> Scientific Research >> Paper Publications: 李君风,原现军,董志浩,Mugabe, Wazha,邵涛.The effects of fibrolytic enzymes, cellulolytic fungi and bacteria on the fermentation characteristics, structural carbohydrates degradation, and enzymatic conversion yields of Pennisetum sinese silage,BIORESOURCE TECHNOLOGY,2018,264:123-130(First Author)

Shah, Assar Ali,原现军,董志浩,李君风,邵涛.Isolation and molecular identification of lactic acid bacteria from King grass and their application to improve the fermentation quality of sweet Sorghum,WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY,2018,34(1):-(Participating authors)

王思然,原现军,董志浩,李君风,邵涛.Characteristics of lactic acid bacteria isolated from different sources and their effects on the silage quality of oat (Avena sativa L.) straw on the Tibetan Plateau,GRASSLAND SCIENCE,2018,64(2):128-136(Participating authors)

王思然,董志浩,李君风,陈雷,邵涛.Effects of storage temperature and combined microbial inoculants on fermentation end products and microbial populations of Italian ryegrass (Lolium multiflorum Lam.) silage,JOURNAL OF APPLIED MICROBIOLOGY,2018,125(6):1682-1691(Participating authors)

西藏地区牦牛瘤胃中兼性厌氧纤维素降解菌的分离鉴定,草业学报,2017,26(6):176-184(First Author)

Effects of molasses on the fermentation characteristics of mixed silage prepared with rice straw, local vegetable by-products and alfalfa in Southeast China,JOURNAL OF INTEGRATIVE AGRICULTURE,2017,16(3):664-670(Participating authors)

陈雷,原现军,李君风,王思然,董志浩,邵涛.Effect of lactic acid bacteria and propionic acid on conservation characteristics, aerobic stability and in vitro gas production kinetics and digestibility of whole-crop corn based total mixed ration silage,JOURNAL OF INTEGRATIVE AGRICULTURE,2017,16(7):1592-1600(Participating authors)

王思然,原现军,董志浩,李君风,郭刚,白云峰,张俊玉,邵涛.Characteristics of isolated lactic acid bacteria and their effects on the silage quality,ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES,2017,30(6):819-827(Participating authors)

Trabi, Ehab Bo,原现军,李君风,董志浩,Assar Ali Shah,邵涛.Effect of Glucose and Lactic Acid Bacteria on the Fermentation Quality, Chemical Compositions and in vitro Digestibility of Mulberry (Morns Alba) Leaf Silage,PAKISTAN JOURNAL OF ZOOLOGY,2017,49(6):2271-2277(Participating authors)

王思然,原现军,董志浩,李君风,邵涛.Effect of ensiling corn stover with legume herbages in different proportions on fermentation characteristics, nutritive quality and in vitro digestibility on the Tibetan Plateau,GRASSLAND SCIENCE,2017,63(4):236-244(Participating authors)

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