ios版雷竞技官网教师个人主页 Leiqing Pan--Home--Paper Publications - raybet雷竞技ios下载

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Leiqing Pan

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:ios版雷竞技官网

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Paper Publications Home >> Scientific Research >> Paper Publications: Yang Yucan,Chen Xiao,Wang Xiaochan,Pan Leiqing,Lan Weijie.Rheological modelling of apple puree based on machine learning combined Monte Carlo simulation: Insight into the fundamental light- particle structure interaction processes,FOOD CHEMISTRY,2025,464(Participating authors)

Sun Dianyang, Zhang Li, Li Haitao, Lan Weijie, Tu Kang, Liu Jun, Pan Leiqing.Non-destructive prediction of the moisture content of individual wheat kernels combining hyperspectral imaging and WGAN data augmentation algorithm,FOOD RESEARCH INTERNATIONAL,2025,212:-(Co corresponding author)

Ma Hui, Zhao Jingyuan, Sun Meng, He Jie, Liu Jun, Mi Jiebo, Zhao Kongxiang, Su Jing, Tu Kang, Peng Jing, Lan Weijie, Pan Leiqing.Isotropic shrinkage-inspired strategy for plasmonic nanoparticle-loaded hydrogel SERS sensor towards robust and sensitive detection of pesticides,CHEMICAL ENGINEERING JOURNAL,2025,509:-(Co corresponding author)

Tian Jingjing, Xu Shuofei, Wu Yujing, Shi Yaning, Duan Yu, Li Zihui, Cao Hujing, Zeng Jiarui, Shen Tingting, Pan Leiqing, Xin Zhihong, Fang Wanping, Zhu Xujun.Authenticating vintage in white tea: Appearance-taste-aroma-based three-in-one non-invasive anticipation.,FOOD RESEARCH INTERNATIONAL,2025,199:115394-115394(Participating authors)

Li Qinglin, Wang Zhenjie, Wang Mengyao, Zhao Jingyuan, Tu Kang, Lan Weijie, Liu Jun, Pan Leiqing.Next-Generation Optical Imaging and Spectroscopy: AI and Chemometrics in Assessing Authenticity, Nutrition, and Hazard Factors in Cereals,COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY,2025,24(5):-(Co corresponding author)

Liu Xiaohua, Zhou Binjing, Song Jin, Tu Kang, Peng Jing, Lan Weijie, Xu Jing, Wu Jie, Wu Juqing, Pan Leiqing.Hyperspectral imaging for one-step growth simulation of Brochothrix thermosphacta in chilled beef during storage,FOOD SCIENCE AND HUMAN WELLNESS,2025,14(1):-(Co corresponding author)

Li Qinglin, Wang Zhenjie, Wang Mengyao, Zhao Jingyuan, Tu Kang, Lan Weijie, Liu Jun, Pan Leiqing.Next-Generation Optical Imaging and Spectroscopy: AI and Chemometrics in Assessing Authenticity, Nutrition, and Hazard Factors in Cereals,Comprehensive reviews in food science and food safety,2025,24(5):e70248-e70248(Co corresponding author)

Wang Zhenjie, Wang Jie, Lan Weijie, Wang Mengyao, Tu Kang, Zhu Lixia, Pan Leiqing.Exploring the impact of lenticels on the detection of soluble solids content in apples and pears using hyperspectral imaging and one-dimensional convolutional neural networks,FOOD RESEARCH INTERNATIONAL,2025,205:-(Correspondence Author)

Ma Hui, Hu Lingmeng, Zhao Jingyuan, He Jie, Wen Anqi, Lv Daizhu, Xu Zhi, Lan Weijie, Pan Leiqing.Comparative Analysis of Chilling Injury in Banana Fruit During Storage: Physicochemical and Microstructural Changes, and Early Optical-Based Nondestructive Identification,FOODS,2025,14(8):-(Co corresponding author)

Ma Hui, Wen Anqi, Wang Tianmin, Li Qianhong, Li Zihan, Lan Weijie, Tu Kang, Ji Xiaoman, Pan Leiqing.Enhancing glyphosate detection in rice by SERS: controlled aggregation of silver nanoparticles and carbon disulfide-mediated signal amplification.,Food chemistry: X,2025,31:103208-103208(Co corresponding author)

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