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中文

张绍铃

Professor Supervisor of Doctorate Candidates

School/Department: College of Horticulture
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:Professor
Alma Mater:日本国立三重大学

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Paper Publications Home >> Scientific Research >> Paper Publications: Guo Zhi-Hua,Liu Hong,Zheng Si-Qi,Wang Xue-Ping,Xie Zhi-Hua,Zhang Zheng-Mao,Liu Jing-Rong,Li Ji-Mei,Lin Shao-Yan,Gu Chao,Zhang Shao-Ling.Effects of exogenous GA, IAA, ABA and ethylene on pear (Pyrus pyrifolia) fruit during different development stages,PLANT GROWTH REGULATION,2024,104(1):549-561(Co corresponding author)

Gu Chao, Pei Mao-Song, Guo Zhi-Hua, Wu Lei, Qi Kai-Jie, Wang Xue-Ping, Liu Hong, Liu Zhongchi, Lang Zhaobo, Zhang Shaoling.Multi-omics provide insights into the regulation of DNA methylation in pear fruit metabolism,GENOME BIOLOGY,2024,25(1):-(Co corresponding author)

Ren Mei,Wang Qi,Zhang Fanhang,Wang Yanling,Wang Yueyang,Li Wen,Qi Kaijie,Xie Zhihua,Zhang Shaoling,Tao Shutian.Genome-wide identification of the GAox gene family and functional characterization of PbGA3ox4 during stone cell formation in Chinese white pear,SCIENTIA HORTICULTURAE,2024,330(Participating authors)

Xie Zhu,Yue Dong,Tang Chao,Zhang Mingliang,Zhang Hao,Zhang Shaoling,Wu Juyou,Wang Peng.PbrVAMP721i, an R-SNARE protein, contributes to the growth of the pollen tube in Pyrus bretschneideri,SCIENTIA HORTICULTURAE,2024,333(Participating authors)

Wang Guoming,Guo Zhihua,Wang Tengjiao,Wang Xueping,Qi Kaijie,Xuan Jiping,Gu Chao,Zhang Shaoling.Transcription factor PbrERF114 is involved in the regulation of ethylene synthesis during pear fruit ripening,MOLECULAR HORTICULTURE,2024,4(1)(Co corresponding author)

Qiao Qinghai,Huang Yongdan,Dong Huizhen,Xing Caihua,Han Chenyang,Lin Likun,Wang Xin,Su Zhiyuan,Qi Kaijie,Xie Zhihua,Huang Xiaosan,Zhang Shaoling.The PbbHLH62/PbVHA-B1 module confers salt tolerance through modulating intracellular Na plus /K plus homeostasis and reactive oxygen species removal in pear,PLANT PHYSIOLOGY AND BIOCHEMISTRY,2024,210(Co corresponding author)

Jiang Li, Gu Peng, Zhang Xu, Luo Weiqi, Qiao Xin, Wang Libin, Zhang Shaoling.Metabolome and transcriptome profiling reveal the effect of 1-MCP (1-methylcyclopropene) and Ethrel (2-chloroethyl phosphonic acid) treatments on volatile metabolism in postharvest pear fruit,SCIENTIA HORTICULTURAE,2024,(Co corresponding author)

Guo Zhihua, Liu Hong, Zheng Siqi, Qi Kaijie, Xie Zhihua, Wang Xueping, Hong Yemei, Cui Yanbo, Liu Xiaoxiang, Gu Chao, Zhang Shao-Ling.The transcription factor PbbHLH164 is destabilized by PbRAD23C/D.1 and mediates ethylene biosynthesis during pear fruit ripening,JOURNAL OF ADVANCED RESEARCH,2024,66:119-131(Co corresponding author)

Zhang Fanhang,Wang Qi,Li Haitao,Zhou Qinyang,Tan Zhihao,Zu Xiaochao,Yan Xin,Zhang Shaoling,Ninomiya Seishi,Mu Yue,Tao Shutian.Study on the Optimal Leaf Area-to-Fruit Ratio of Pear Trees on the Basis of Bearing Branch Girdling and Machine Learning,PLANT PHENOMICS,2024,6(Participating authors)

Yin Hao,Wu Jingyi,Fan Jinbu,Xu Linlin,Zhang Wanwan,Li Qionghou,Jia Luting,Wu Xiao,Wang Zewen,Li Hongxiang,Qi Kaijie,Qiao Xin,Zhang Shaoling.Profiling of soluble sugar compositions in mature fruits of a diverse pear ( Pyrus spp.) germplasm by UPLC,JOURNAL OF FOOD COMPOSITION AND ANALYSIS,2024,132(Co corresponding author)

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