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中文

曾晓雄

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:Professor
Alma Mater:歧阜大学大学院

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Paper Publications Home >> Scientific Research >> Paper Publications: Wu Zhongwei,Zhang Rongxian,Wang Jie,Li Tenglong,Zhang Guang,Zhang Chaohui,Ye Hong,Zeng Xiaoxiong.Characteristics of exopolysaccharides from Paecilomyces hepiali and their simulated digestion and fermentation in vitro by human intestinal microbiota,INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2024,266(Correspondence Author)

Fan Xia, Dong Wei, Huang Yujie, Shu Yifan, Yan Yamei, Mi Jia, Lu Lu, Zeng Xiaoxiong, Cao Youlong.Aqueous Extract of Lycium ruthenicum Murray Attenuates Neuroinflammation in C57BL/6J Mice Induced by High-Fat and High-Fructose Diet Through Regulating Gut Microbiota and Bile Acid Metabolism,FOODS,2024,13(23):-(Co corresponding author)

Chen Dan,Wang Ao,Lv Jialiang,Tang Chao,Jin Chang-hai,Liu Jun,Zeng Xiaoxiong,Wang Li.Structural and digestive characters of a heteropolysaccharide fraction from tea (Camellia sinensis L.) flower,FOOD CHEMISTRY-X,2024,21(Participating authors)

Alnadari Fawze,Al-Dalali Sam,Sallam Abubakr,Nasiru Mustapha Muhammad,Korma Sameh A.,Abdin Mohamed,Baiome Baiome Abdelmaguid,Abdalmegeed Dyaaaldin,Chen Chao,Zeng Xiaoxiong.Effects of Storage Temperatures and Times on Drying Chicken Breasts Using Film-Drying: A New Application of Polymeric Film for Food Preservation,PACKAGING TECHNOLOGY AND SCIENCE,2024,37(5):457-470(Correspondence Author)

Zhang Kangzhi,Zhu Jiahao,Liu Peiyun,Guo Renpeng,Yan Yamei,Mi Jia,Lu Lu,Cao Youlong,Zeng Xiaoxiong.Petunidin-3-O-[rhamnopyranosyl-(trans-p-coumaroyl)]-5-O-(β-D-glucopyrano side), the main anthocyanin from the fruits of Lycium ruthenicum murray, enhances the lifespan of Caenorhabditis elegans by activating DAF-16 and improving the gut microbiota,FOOD BIOSCIENCE,2024,61(Correspondence Author)

Dong Wei,Peng Yujia,Chen Guijie,Xie Zhiyong,Xu Weiqi,Zhou Wangting,Mi Jia,Lu Lu,Sun Yi,Zeng Xiaoxiong,Cao Youlong,Yan Yamei.2-O-beta-D-Glucopyranosyl-L-ascorbic acid, an ascorbic acid derivative isolated from the fruits of Lycium barbarum L., ameliorates high fructose-induced neuroinflammation in mice: involvement of gut microbiota and leaky gutWei,FOOD SCIENCE AND HUMAN WELLNESS,2024,13(1):241-253(Co corresponding author)

Jiang Yuhan,Zeng Xiaoxiong,Dai Haochen,Luo Songmei,Zhang Xin.Polygonatum sibiricum polysaccharide regulation of gut microbiota: A viable approach to alleviate cognitive impairment,INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2024,277(Co corresponding author)

Hamed Yahya S.,Akhtar Hafiz Muhammad Saleem,Rayan Ahmed M.,Zeng Xiaoxiong.Effect of in vitro simulated digestion on the biological activities of purified phenolic compounds from Moringa oleifera leaves,INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY,2024,59(2):985-994(Participating authors)

Shi Jiameng,Zhou Wangting,Chen Guijie,Yi Wei,Sun Yi,Zeng Xiaoxiong.The Utilization by Bacteroides spp. of a Purified Polysaccharide from Fuzhuan Brick Tea,FOODS,2024,13(11)(Correspondence Author)

Kan Xuhui,Zhang Sitian,Kwok Esther,Chu Yifu,Chen Lingyun,Zeng Xiaoxiong.Granular hydrogels with tunable properties prepared from gum Arabic and protein microgels,INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2024,273(Co corresponding author)

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